An information-packed tool for the novice or handy reference for the veteran. Distills years of knowledge into an affordable and portable book. With this updated guide, you'll discover how to identify and gather more than 100 of the most nutritious wild plans and useful herbs in the contiguous United States, prepare delicious recipes using your wild harvest, determine the identity of poisonous plants and poisonous look-alikes, and take charge of your personal health by making wild plants and herbs a part of your diet.
Introduction by John Ashberry The most eccentric writer of the twentieth century. His unearthly style fascinated Surrealists such as Breton, Duchamp and Cocteau but also Gide, Robespierre, Foucault and John Ashberry. The title essay is the key to Roussel's methods and is joined by selections from his major fiction, drama, and poetry pieces superbly translated by his New York School admirers, which include Ashberry, Winkfield, Harry Matthews and Kenneth Koch. In 1960, John Steinbeck and his dog Charley set out in their green pickup truck to rediscover the soul of America, visiting small towns and cities from New York to New Orleans. The trip became Travels With Charley, one of his best-loved books. Half a century on, Geert Mak sets off from Steinbeck's home. Mile after mile, as he retraces Basic Illustrated Edible Wild Plants and Useful Herbs pdf Steinbeck's footsteps through the potato fields of Maine to the endless prairies of the Midwest and stumbles across glistening suburbs and boarded-up stores, Mak searches for the roots of America and what remains of the world Steinbeck describes. How has America changed in the last fifty years; what remains of the American dream; and what do Europe and America now have in common?
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Author: Jim Meuninck
Number of Pages: 144 pages
Published Date: 07 May 2013
Publisher: ROWMAN & LITTLEFIELD
Publication Country: Old Saybrook, United States
Language: English
ISBN: 9780762784691
Download Link: Click Here
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